Ingredients:
Corn – 1 large
Salt – to taste
Lime juice – 1/2 tsp
Pepper powder – 1/4 tsp [optional]
For garnishing:
Coriander leaves[chopped fine]
Method:
Cook the corn in a pressure cooker. Cool and deseed the same. Add the salt, lime juice and pepper powder if preferrred and mix well. Garnish with coriander. Optionally, you can choose to add a tempering of oil and mustard.
